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  • 1 min read

    Quick Guide to Delicious Matcha Latte
    1. Brew Matcha: Whisk 1-2 bamboo scoops (about 1-2 grams) of ceremonial matcha powder with a small amount of hot water in a bowl.

    2. Mix with Milk: Heat your milk of choice and pour it into the matcha bowl. Stir gently until well mixed.

    3. Add Sweetener: Enhance the flavor with a touch of honey or sweetener of your choice. Stir again and enjoy your creamy Matcha Latte!